
Our Menus
Start your day the island way with our Caribbean-inspired breakfast menu, join us for a lazy lunch or come in and feel the evening vibes until 10pm.

EVENING
Served daily from 5pm
STARTERS
Creamy chickpea hummus served with warm, soft flatbread.
Served with a lime & cumin dip.
Golden-fried halloumi sticks served with homemade sweet chilli dip.
Jumbo shell-on prawns cooked in spices garlic butter.
Serving of 3
£7.50
Serving of 6
£13.95
Serving of 9
£15.50
Seasoned to perfection and finished on the fire grill.
Serving of 3
£6.50
Serving of 6
£9.50
Serving of 9
£12.50
SIDES
Pair these with your mains.
Fragrant rice cooked with kidney beans and coconut milk.
Light, fluffy rice - perfect for soaking up bold island sauces.
Crispy golden fries, lightly salted and served hot.
Steamed corn on the cob with light seasoning and buttery flavour.
FROM THE GRILL
All mains come with lime slaw.
Half chicken marinated in signature island Spices and flame-grilled for a smoky finish. Bursting with bold Caribbean flavour. SERVED WITH Gravy, Pick 2 sides.
Flame-grilled whole chicken, seasoned with Fiery jerk spices for tender meat and a smoky Finish. Perfect for sharing-or not. SERVED WITH Gravy, Pick 2 sides.
Thick-cut pork loin marinated in bold jerk spices, Grilled to tender, caramelised perfection Full of heat, smoke, and island flavour. Served with gravy - pick 2 sides
Juicy sirloin grilled to your liking, brushed With herb-garlic butter. Served with Peppercorn sauce, mushrooms, tomato, Pick 2 sides.
Grilled chicken with island saw and jerk Mayo On a toasted bun. Big Caribbean flavour. Add cheese and upgrade to sweet chips for £1 Gluten Free Bun available
Smashed beef patty with cheese, pickled onions, And Caribbean sauce on a soft bun. A tropical Burger twist. Upgrade to sweet chips for £1 Gluten Free Bun available
Marinated steak and garlic-butter prawns with Island rice, pepper sauce, Pick 2 sides..
Curry goat, Half bird, and pork loin served With golden plantain, rice and peas. Bold Jamaican flavour in every bite.
A fiery feast of tender lamb kofta, juicy pork loin, Spicy jerk chicken wings, and Island Jerk Fire Half-Bird. Bursting with authentic Caribbean flavours. SERVED WITH Gravy, Pick 4 sides.
FISH, STEW & STIR-FRY
Slow-cooked tender goat or mutton in spiced curry sauce. A bold, beloved jamaican classic Pick one side
Rich and flavoursome cuts of beef prized for its deep taste and tenderness Pick one side
Jamaica's national dish - salted cod sautéed with ackee, Onions, peppers & spices Comforting and full of flavour Pick one side
Succulent chicken braised in savoury brown gravy. With peppers, onions & island herbs. Pick one side
Two seabass fillets, shallow-fried in butter with Island spices. Pick one side
VEGETARIAN & VEGAN
Hearty potato and chickpea chunks simmered in fragrant Coconut curry Rich with Caribbean spices Pick one side
Smoky pulled jackfruit with creamy smashed avocado In a soft bun A satisfying plant-based twist Pick one side
Grilled halloumi with fresh salad and island slaw in a toasted Bun Salty, crispy, and delicious Pick one side Gluten free buns available
Vibrant stir-fry of tender callaloo and okra Lightly seasoned and nutrient-rich Pick one side
EXTRAS
Fragrant rice cooked with kidney beans And coconut milk.
Light, fluffy rice - perfect for soaking Up bold island sauces
Crispy golden fries, lightly salted and served hot.
Juicy corn, simply steamed & buttered.
Hearty leafy green stew with okra Traditional island comfort food
Creamy and crunchy Caribbean slaw.
A medley of fresh vegetables gently steamed And seasoned to complement any main dish.
Creamy. rich macaroni cheese - comfort food Caribbean style.
Sweet ripe plantain slices, fried until golden And caramelised - soft, rich, and irresistible.
A combination of sweet and savoury deep fried until golden
Slightly sweet deep-fried cornmeal dumplings Crispy outside, soft inside - perfect for dipping
Thinly sliced sweet potato fries Lightly seasoned and fried crisp
Lesty slaw with citrus kick - a fresh contrast.
DESSERTS
Moist Plantain cake, baked Golden and served With caramel sauce,
Velvety cheesecake with salted caramel Sweet, savoury, and indulgent
Moist rum-infused cake with sweet pineapple Tropical bliss in every bite
Smooth, tangy mango sorbet. A burst of tropical sunshine in every spoonful
Vibrant, tangy raspberry sorbet Utterly refreshing. With a zesty berry kick.
ICE CREAM
Classic vanilla ice cream Creamy, smooth, and simply Indulgent
Rich rum and plump raisins swirled in a creamy base. Both comforting and sophisticated
Golden caramel and crunchy honeycomb Perfectly sweet and irresistibly indulgent
Creamy Coconut Ice Cream Silky smooth and tropical. A scoop of paradise